This wine is produced by Planeta's winery Feudo di Mezzo situated in the heart of Etna’s wine area. It is made from Nerello Mascalese grapes and is an expression of this noble vine cultivated in the splendid and unique terroir of Etna.

In the mouth substantial but smooth. Very expressive fruit with more complex aromatic elements of undergrowth, myrtle and oriental spices.

To drink at once or keep for up to 6-7 years

A wine for everyday drinking. Its gastronomic adaptability allows it to accompany the simplest dishes such as pasta with tomato to more complex dishes of meat and fish.

Etna DOC

The grapes are picked into crates and, if necessary, are at once refrigerated at 10⁰C, then selected by hand; after destalking, they ferment at 23⁰C in wooden vats and in stainless steel vats, they remain on the skins for 14 days, with a mixing and two manual stirrings each day, decanted with the help of the vertical press and the wine obtained thus matures in wooden and stainless steel vats for 6-8 months.